While the fishing may be rugged at times, the accommodations are anything but. The luxurious log-cabin lodge faces out at a few of Alaska’s largest and most famous mountains, occasionally backlit at night by the aurora borealis. The lodge itself contains five single-occupancy rooms with private bathrooms. Four adjacent cabins each house two beds; full kitchen, bathroom, and laundry machines; and front deck to enjoy the view. Modern appointments and amenities will keep you comfortable and well-rested between big days on the water.
The lodge staff is second to none. The delightful hostess, Lacey, will know your favorite drink before you arrive and have it ready before you have your waders off. She can also talk and fish you under the table. Matt, outfitter and owner, runs a watertight operation, placing the right anglers together with the right guides for the proper experience. The only thing he wants to know when you arrive back at the lodge is whether you got your steelhead that day. He’ll probably pour you a whiskey either way.
Cuisine
Chef Felix Barron hails from the high-end New York restaurant scene and serves up stunning cuisine to match–frequently including fresh, local Alaskan ingredients. Hearty breakfast and strong coffee will have you ready for the water, followed by a custom sandwich and thermos of savory soup for lunch. The three-course dinner is deserving of any 5-star restaurant, including paired wines and high-grade, locally-sourced king crab, king salmon, halibut, beef, shrimp, oysters, and more. Chef Felix is always happy to accommodate any dietary restrictions or special requests you might have.
Connectivity
Complimentary Wi-fi is available throughout the lodge and cabins. Cellular service is good in many of the fishing locations.